Ingredients: 6 chicken thighs boneless, skinless2 tbsp oil1/4 cup raw cashews1 medium Green Bell Pepper1 tablespoon rice wine vinegar1/2 tablespoon Sriracha sauce1 tablespoon minced garlic2 tablespoon Sesame Oil1 tablespoon Sesame Seeds1 tbsp green onions1/2 medium white onionSalt & Pepper Directions: Heat a wok over low heat and toast the cashews for 8 minutes or until […]
Filed under: Recipe on August 17th, 2020 | Comments Off on Keto Cashew Chicken
I love anything that is simple to make, quick to get on the table and super delicious! Stir-fry dinners are so easy and can be adapted to your family’s taste by changing out for any proteins and vegetables. I don’t generally follow a recipe to make my stir-fry but will simply come up with something […]
Filed under: Recipe on October 30th, 2012 | Comments Off on Beef Stir-Fry with Snow Peas
Chinese food is always a hit in our house. I went out this weekend and replaced my trusty wok with a new one. After seasoning the wok I got to work on this delicious Sun Lee recipe. Last time I cooked up their Crispy Orange Chicken, which was a huge success. Today I tried my hand […]
Filed under: Recipe on July 9th, 2011 | Comments Off on Hunan Beef with Scallions