Curried Salmon Cakes
I’m not sure if you’ve ever tried canned tuna or salmon patties – but they’ve never been my favourite. So, I was so happy when I came across this spin on Salmon patties. It is so refreshingly delicious. With fresh salmon, Indian punctuated flavours, a refreshing mango salad on top and a delicious curried tartar sauce, this dish makes a perfect appetizer or entrée.
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Check out the step by step recipe & instructions over on my Chef Dad column.
Filed under: Recipe on February 15th, 2011
