Asian (I will not call them fusion) Burgers and ‘slaw
As many of my friends can attest, I can’t make a hamburger and serve it straight up. Grilling onions, mushrooms, smoked meat, and other tasty treats to take it up a notch has become a bit of bad habit. Sometimes burgers are the easiest thing to grab from the butcher and if you’re short on time they […]
Filed under: Recipe on November 25th, 2009 | 1 Comment »
