Maple Fennel Sausage

  I carry recipes around like old baggage. I’ll very often find a recipe in a cookbook, decide I HAVE to make it one day, write it down and then hold onto it (for years if necessary). I’ve had a recipe for sausages I’ve been holding onto for the better part of a decade. I’m […]

Challah Bread Pudding

I was looking for something fun to make with the kids for my wife on Mother’s Day and came across this great recipe for Bread Pudding over on Delicious Shots. We changed it up a little bit to use sliced challah but otherwise stayed true to this delicious suggestion. The kids were able to get […]

Authentic Saag Paneer & Mixed Vegetable Saag

  Through my non-culinary career (no, I don’t cook ALL day) I’ve had the fortune of meeting some wonderful people. One of the warmest personalities I have ever met is my friend Dheeraj, from Mumbai, India. He measures in at about six and a half feet tall  and stands out in a crowd wherever he […]