Sandwiches and me – we get along. There may be a finite number of ingredients in the fridge at any given time, but there’s almost an infinte number of combinations one can come up with using those tasty tidbits. Hence, lunch time never seems to be a PBJ around these parts. There is always […]
Filed under: Compilation, Recipe on April 28th, 2010 | 1 Comment »
Once upon a time, you learned how to crack an egg before you learned how to make an omelette. Once in a while we have to lay the foundation before we can tackle a new recipe. Cooking is a learned skill, and as we all strive to make better, tastier dishes there inevitably has to […]
Filed under: Method on April 7th, 2010 | 1 Comment »
As promised, a Passover friendly recipe for those of you seeking inspiration this week. This flavourful dish pairs a richly flavoured roast with a great twist on spuds. The closest thing I’ve ever had to the potato “cake” are scalloped potatoes, but of course the horseradish brings an entirely new accent to the dish. […]
Filed under: Recipe on March 27th, 2010 | Comments Off on Pot-Roasted Beef with Potato and Horseradish Cake
