Lamb Kebabs with Couscous and Rosemary Sauce

                                                                  Way back when my sister Sharon was dating her husband David I was but a wee lad. Yes! They are that old! But I knew I liked David from day 1 because he shared my affinity for seared meats of all shapes and varieties. David’s 40th birthday is coming up this week so I thought I’d […]

Portobello Mushroom Parmesan

  This recipe works as a simple yet absolutely delicious appetizer or side dish. The simplicity will be our little secret. Enjoy the compliments as they roll in. ************************************ Portobello Mushroom Parmesan Adapted from Everyday Italian Serves: 4 Ingredients: 3 tablespoons extra-virgin olive oil 4 portobello mushrooms 1/2 teaspoon salt 1/4 teaspoon freshly ground black pepper 1 […]

Sweet Potato Latkes with Chili-Cilantro Sour Cream

Being Chanukah and all, I thought I’d opt for a twist on the traditional latke. These hybrid sweet potato latkes topped with some super charged sour cream make for a great combo. If cilantro’s not your thing, try mixing it up with another fresh herb you may prefer. ************************************ Sweet Potato Latkes with Chili-Cilantro Sour Cream Serves: 4 […]