My SMIL (step-mother in-law) asked me to make a crab dip for her annual Christmas party. Being shellfish challenged I had no idea what real crab dip should or would taste like… so I whipped up a batch of this faux version and the critics seem to love it. Feel free to substitute with real jumbo lump […]
Filed under: Recipe on December 23rd, 2009 | Comments Off on Mock Crab Dip
This recipe works as a simple yet absolutely delicious appetizer or side dish. The simplicity will be our little secret. Enjoy the compliments as they roll in. ************************************ Portobello Mushroom Parmesan Adapted from Everyday Italian Serves: 4 Ingredients: 3 tablespoons extra-virgin olive oil 4 portobello mushrooms 1/2 teaspoon salt 1/4 teaspoon freshly ground black pepper 1 […]
Filed under: Recipe on December 18th, 2009 | 3 Comments »
I’m blessed to work minutes from one of the greatest markets in North America – the St. Lawrence Market. So I’m a little spoiled having fresh ingredients at my doorstep. On one pathway you can stand at the cross-roads of four fantastic fish shops all vying for your attention by asking “what can I get for ya today […]
Filed under: Recipe on November 10th, 2009 | 1 Comment »
