Grilled Peach Trifle with Lemon Buttermilk Cake

  Having spent the better part of the last 20 years grilling, it isn’t always easy to surprise me with something new or innovative on the grill. So when I heard that chefs Michael Allemeier, Devan Rajkumar and Richard Julien were teaming up with Dairy Farmers of Canada to launch a series of easy and […]

Ontario Craft Beer Smoked Beef Ribs

I recently went for an Ontario Craft Brewers Association (OCBA) Tour. Aside from tasting some absolutely marvelous beers, we also learned a lot about what goes into making some of Ontario’s smaller beer batches. The OCBA strictly adhere to ‘craft brewing’ quality guidelines, ensuring no additives or preservatives are added to their beer. We had a fascinating […]

Maple Fennel Sausage

  I carry recipes around like old baggage. I’ll very often find a recipe in a cookbook, decide I HAVE to make it one day, write it down and then hold onto it (for years if necessary). I’ve had a recipe for sausages I’ve been holding onto for the better part of a decade. I’m […]

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